Several microbial applications are widely known in solving major agricultural (i.e., crop productivity, plant health protection, and soil health maintenance) and environmental issues. Agriculture industry seizes on beneficial fungi and bacteria to help thwart disease and increase productivity. Smarter use of the microbes that live in and around crops could pay huge dividends for farmers in the near future. Microbial diversity is an important component of the overall global biological diversity. Recent technological advances in exploring microbial diversity have revealed that a large proportion of microorganisms. Microbes in terrestrial environments are important catalysts of global carbon and nitrogen cycles, including the production and consumption of greenhouse gases in soil. Some microbes produce the greenhouse gases carbon dioxide (CO2) and nitrous oxide (N2O) while decomposing organic matter in soil. Download PDF Brochure of This R...
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